Couscous with Dried Fruit and Feta

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Couscous with Dried Fruit and Feta

Source: Everyday with Rachael Ray, August 2010. Available online.

Ingredients: 
2 5.8 oz. packages  garlic-flavored couscous 
1 C. dried cranberries or golden raisins 
1 C. dried apricots, chopped 
1/2 C. chopped scallions 
1 C. feta cheese crumbles

Preparation:

Prepare the couscous according to package directions. Place in a large bowl and fluff with a fork. Stir in the cranberries, apricots, scallions and feta; season with salt and pepper.